
Self-checkout. It was supposed to be easy. It’s not.
I clicked on the picture of zucchini but I wanted cucumber. Oh no, I have a bottle of wine. Now I have to wait for an employee to verify that my gray hairs are old enough. Hmmm, it says to place my item in the bagging area. I did but it’s not registering. Argh!
It was supposed to be faster. It’s not.
There’s a longer line for self-checkout than there is for full-service checkout. That lady must have 400 items. I don’t think anyone here has never used the self-checkout.
I’ve always had problems with the self-serve concept for at least three big reasons.
- Why don’t customers get a discount for doing the work the business used to pay someone to do?
- Self-serve is an oxymoron. Self-service is actually no service if the customer is doing the work.
- Someone’s job has been taken.
There seem to be two types of shoppers these days. One likes the DIY version while the other likes to interact with a human and have the work done for them.
I tend towards the latter unless I am just buying one or two items and the self-serve area is wide open.
Our world has room for both, but if a business employs self-service to simply skimp on full-service, that’s just self-serving.
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